Beall Mansion Blog
Tour de Cure 2013
Over 1,000 cyclists, are gathering together down at the Alton Riverfront Amphitheater. The ride includes (more…)
Food Wine Design Culinary Week 2013
Five unforgettable nights are lined up for the third annual St. Louis Magazine Culinary Week with ten of St. Louis’ top chefs who will team up to create a wonderful experience for your taste buds. A different four-course culinary treat will be prepared each night complete with wine and beer pairings. You can experience the hottest trends in table decor, cocktails and culinary excitement. Nothing like a one-of-a-kind experience when it comes to food… or anything for that matter!
In fact you can keep that experience going until the next day if stay with us here at the Beall Mansion, where you can stay in elegance and grandeur in a period decorated mansion with feather beds, whirlpools, fireplaces, a 24 hour all-you-can-eat chocolate buffet and wake up the next morning to another culinary treat with gourmet breakfast served to you in bed.
Reservations are required. Tickets for culinary week are sold for each night at $85 per person so be sure to reserve your tickets ASAP.
More information on tickets and menus for culinary week can be found at http://sites.stlmag.com/foodwinedesign2013/
Table Talk: April 17
Join Nick Zotos and St. Louis Magazine for TableTalk on April 17 from 6-9 p.m. You can experience a culinary treat, first hand at Mike Shannon’s Steak and Seafood in downtown St. Louis. With a 5 course tasting menu with beer and wine pairings and cooking demonstrations from Nick Zotos. Q & A will also be available with the chef for those with curious minds. So sit back, relax and treat yourself to a masterful culinary experience.
The way food always has a perfect wine pairing, an elegant dinner deserves to be paired with elegant accommodations like the Beall Mansion. Feathered beds and whirlpools await as you immerse yourself in turn of the century styling and decor. So why not wake up and continue to keep your newly rejuvenated culinary expertise happy with a gourmet breakfast served in the comfort of your bed?
Tickets for TableTalk are $75 per person. For more information and menu visit http://www.stlmag.com/St-Louis-Magazine/Events/Table-Talk/
April 15, 2013